Ingredients
- 5cl METAXA 12 Stars
- 1cl sugar syrup
- 2 dash bitters angostura
- 2 dash bitters walnut
Garnish
- absinthe rim and orange zest
METAXA EAZERAC on METAXA 12 Stars is a proposition for everyone who appreciates the Greek style.
Save the quick recipe:
METAXA 12 Stars
METAXA 12 Stars is made with the wine distillates in both medium and heavily toasted oak casks. The time spent in the heavily toasted casks brings out more pronounced oaky and smoky notes.
STORIES
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